

grilled baguette baked w/ tomatoes, basil, garlic, & gorgonzola cheese, drizzled w/ a balsamic reduction
$6
rich creamy risotto stuffed with fresh mozzarella & sopressata
$9
balsamic marinated mushroom stuffed with Italian sausage and
gorgonzola cheese
$7
fried calamari tossed with sautéed garlic, cherry peppers, and marinara sauce topped with parmesan cheese and fresh parsley
$9
an arrangement of olives, artichokes, roasted peppers, grilled eggplant, salami, sopressata, proscuitto , provolone and bleu cheese
$9

spinach, cannellini beans, and ditalini pasta in a seasoned tomato broth
$4
our chef’s daily creation
$4
romaine lettuce, red onion, shaved carrots, tomatoes, and cucumbers with
your choice of dressing
$6
Add Chicken $2 Add Shrimp $4 Add Salmon $8
romaine lettuce tossed with creamy caesar dressing, croutons
& freshly grated parmesan cheese
$6
Add Chicken $2 Add Shrimp $4 Add Salmon $8
sliced tomatoes, fresh mozzarella, and chiffonade of basil
drizzled with balsamic vinaigrette
$8
grilled artichokes & shaved prosciutto atop of romaine lettuce
with a raspberry vinaigrette
$8

braised veal shank with fresh Italian herbs, served with garlic mashed potatoes and vegetables
$16
egg battered and sautéed with garlic, capers, and artichokes in a
lemon white wine butter sauce with garlic mashed potatoes and vegetables
$14
sautéed with mushrooms, caramelized onions, and prosciutto in a
marsala wine demi glaze, served with garlic mashed potatoes and vegetables
$14
fried to a golden brown and baked with marinara sauce and mozzarella cheese, served over linguini
$14
marinated grilled chicken breast over a creamy mushroom and spinach risotto
$12

with a roasted garlic cherry pepper demi-glaze, topped with fried onions and served with garlic mashed potatoes and vegetables
$16
with apple walnut butter and shaved prosciutto,
served with garlic mashed potatoes and vegetables
$14
with a bleu cheese herb crust and rosemary jus,
served with garlic mashed potatoes and vegetables
$19

with a sun dried tomato pesto cream sauce,
served with rice pilaf and vegetables
$16
tomatoes, capers, olives, garlic, and anchovies
served with rice pilaf and vegetables
$12

shrimp and bay scallops sautéed with mushrooms, caramelized onions, bacon, prosciutto, and peas in a creamy Alfredo sauce tossed with fettuccini
$15
classic Italian Bolognese garnished with seasoned ricotta cheese
$12
potato dumplings sautéed with chicken, spinach, and diced tomatoes
in a roasted garlic cream sauce
$12
little neck clams sautéed with crisp bacon and roasted peppers
in a garlic butter sauce
$14
choice of our house made meatballs or grilled Italian sausage
topped with marinara sauce
$12
Half free range chicken roasted & served w/ garlic mashed potatoes & vegetable $8.99
A Roma classic - layers of pasta, beef & ricotta cheese baked w/ marinara & mozzarella $6.99
served with garlic mashed potatoes & vegetable
Reg. Cut $11.99
Queen Cut $14.99
King Cut $17.99
Add a House Salad or Pasta Fagioli - $2.00
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